« All Events This event has passed. OSU Walla Walla Valley Viticulture Workshop July 11, 2018 @ 8:30 AM - 5:00 PM $55 « Allied Grape Growers Annual Meeting (Fresno) Wine Research Seminar in Woodinville, WA » Oregon State University’s Oregon Wine Research Institute (OWRI) and Extension Service will be sponsoring a viticultural workshop in the Walla Walla Valley on July 11, 2018 (8:30 AM – 5:00 PM) at the Courtyard by Marriott. Topics to be covered include: Water/Irrigation Recommendations & Practices; Managing Leafroller; Weed Control in Eastern Oregon Vineyards; Trunk Disease Management; Vineyard Mechanization for High Quality Wines; and Smoke Taint in Wines. Registration is $55 and includes lunch. Space is limited so growers are encouraged to register early. + Google Calendar+ iCal Export Details Date: July 11, 2018 Time: 8:30 AM - 5:00 PM Cost: $55 Event Categories: Oregon Wine Industry, Washington Wine Industry, Wine Grower Event Tags:Eastern Oregon Vineyards, Oregon State University, Oregon Wine Research Institute, OSU Extension, Smoke Taint in Wine, Trunk Disease Management, Vineyard Mechanization, Vineyard Workshop in Walla Walla, viticultural workshop, Walla Walla Valley Website: http://r20.rs6.net/tn.jsp?f=001Hfhm-vFsZad86LrNfBO1B-wRU2xh6osmbKUp6kozxg9e6e-NDjyD3M7Z6UTbLhZ-HDCeuCLsnAqr2CIBuwHeBV4nkV1vEmaqlWxtccHuqzpIUFmXIn9LWegExQUOcyOU_QJqAxFFdxFSKHD6dZSxBDk_0gSptiusv-2eV1VrxCCOv1FZ_GOq6p2HTMhvx94vUZFoGKaRSCVEtKK-JqlHZP4WSUMdqtO5RKQxLFY2kDipy-tWE0Mhcg==&c=hAAB4BGKVfQ5XP2P8Gmm9nKgu_EZEA2JtkaFWYUACgMx0aNSDO_nFA==&ch=d8qUxCJSFN6O-dvz1iKsA8W9elh9fnbQC3fDxLpKfUhhNqzdru6dqA== Organizer Oregon Wine Research Institute Phone: (541) 737-1273 Email: https://owri.oregonstate.edu/email/profile2/5441/email Website: https://owri.oregonstate.edu/ Venue Courtyard by Marriott 550 W Rose Street Walla Walla, WA 99362 United States + Google Map Phone: (509) 876-8100 Website: https://www.marriott.com/hotels/travel/alwcy-courtyard-walla-walla/?scid=bb1a189a-fec3-4d19-a255-54ba596febe2 Submit A Calendar Event
